Fish tacos on New Year’s Eve.
Had leftover tuna from last night, so put it on some rice with some egg (soboro style) and cabbage.
Not long til we leave for Japan….made onigiri with tuna plus potato salad, coleslaw, tamagoyaki and pickles. Ran out of soy sauce so had to use Maggi Original Seasoning instead. […]
Spicy prawns with rice. Nice.
Cooked up some sausages on the BBQ and made some salads.
Well didn’t that come up quickly? Christmas dinner was leftovers from Christmas lunch.