Hifumiya
I like Udon noodle soup a lot. You know what? I would almost go as far as saying that I like it more than ramen. Tough call, I know, but […]
Good eats
I’ve been a bit quiet on here recently. I guess I haven’t really been making any food that I deem exciting enough to post here. That said, I thought I […]
Ah Tony, why’d you have to go and leave us?
“I think food, culture, people and landscape are all absolutely inseparable.” ~ Anthony Bourdain You all know how much I love my food and travel, so it stands to reason […]
Persimmon Festival
A couple of weekends ago, we decided to head up to the Kalamunda Farmers Markets as it had been quite a while since we had last been there. We bought […]
Eurovision 2018
Well, Eurovision has been and gone for another year, and once again, the food was the real highlight. Don’t get me wrong, Eurovision was as amazing as ever, but let’s […]
Uni and Whitebait
The other week when we bought some Whitebait (or as we like to call them “chips of the sea”) and some Uni (sea urchin) Here’s the uni out of the […]
A Quick trip to Melbourne: Day 6
Our last day in Melbourne. Packed up our stuff in the morning and checked out of our hotel. Then went for a bit of a wander around the CBD. Ended […]
