It was officially Christmas today when I baked my annual German Christmas Stollen.
It worked a treat, and I think might even say that it was the best stollen I’ve made yet!
Christmas Eve dinner was cheeses and seafood (yabbies!, scallops and prawn grape salad). That kind of stuff. It was divine.
Japanese Home Cooking and Recipes - simple & delicious
All abandoned: Chernobyl / Pripyat, Nara Dreamland, Anti-Zombie Fortress, Japanese Sex Museum - and many, many more! Plus: North Korea Special - 2 trips, 16 days / 14 nights! As seen on CNN...
Europe experiences Pete & Nicole
Because the world needs more blogs, right?
¿Qué pasa?
I Like Stuff 