Dinner #35: 2/09/2012

Tonight we shall be dining on Cajun roast chicken with potatoes, pumpkin, baby carrots, sweet potatoes, garlic, lemon, onion etc etc On the side there will be garlic zucchini & some good ol’ peas. I love peas. I made a gravy too. Proper stuff, not crappy chemical cancer gravy from a box.


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