Hooray once again for leftovers!
The rest of the lamb roast with the potatoes which I sliced up and fried with some paprika and cayenne pepper. Made a quick salad, and there you have it.
Leftovers are the best meals.
This is my cooking and recipe blog including both Traditional Japanese Recipes and my own creations inspired by Japanese Food. Hope you enjoy!
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Cooking great food for fructose malabsorption, gluten-free, and low-FODMAP diets
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