Dinner #83: 20/10/2012

We were going to have prawn tacos tonight, but after a busy day in Fremantle and a big lunch at Moore & Moore (delicious) we were a bit tired and not super hungry. I discovered there were some leftovers from last nights dinner in the fridge, so not wanting them to go to waste decided to cook them up instead. And made a zucchini salad too.

Stay tuned for tacos tomorrow night.

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