Leftover hot pot. I added some more flavourings- soy sauce and mirin mainly. Cooked up some chicken and fried up the rest of the pork. The results were a far improved and delicious bowl of noodle soup.
Leftover hot pot. I added some more flavourings- soy sauce and mirin mainly. Cooked up some chicken and fried up the rest of the pork. The results were a far improved and delicious bowl of noodle soup.
This is my cooking and recipe blog including both Traditional Japanese Recipes and my own creations inspired by Japanese Food. Hope you enjoy!
All abandoned: Chernobyl / Pripyat, Nara Dreamland, Anti-Zombie Fortress, Japanese Sex Museum - and many, many more! Plus: North Korea Special - 2 trips, 16 days / 14 nights! As seen on CNN...
The illustrations of Anton McKay
japanese cooking for everyone
Cooking great food for fructose malabsorption, gluten-free, and low-FODMAP diets
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