blainie

Eurovision!

Sunday was Eurovision day. An exciting time of year for all. Spent the day prepping foods from around the world for our Eurovision “party” that evening.

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Cypriot mushrooms.

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And meatballs

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Greek babaganoush with haloumi

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Danish smorrebrod (Denmark was the host nation this year)

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Spanish & Italian toasts

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Cheese and olives from France, Italy, Denmark & Switzerland.

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Stopped for a lunch break of this –

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Nicole made an amazing Danish Apple cake.

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Fletch & Conor brought the Gouda (Netherlands) (sorry for blurry pic)

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And we all feasted like kings whilst watching the amazing ness that is Eurovision.

And best of all, Austria won! Hooray! See you next year Vienna!

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One comment

  1. Well golly gosh – don’t think I could have prepared food better than you did 🙂 Supa shots —– I could have contributed my German cake (Herman) but no way does it look as classy as Nicole’s.
    What a wonderful time you all must have had.

    Reply

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