Decided at the last minute that I couldn’t be bothered cooking tonight so we got takeaway from Halu. Pork Kakuni and Scallop Nanban. And tofu salad with sesame dressing. They still rule at Halu.
Decided at the last minute that I couldn’t be bothered cooking tonight so we got takeaway from Halu. Pork Kakuni and Scallop Nanban. And tofu salad with sesame dressing. They still rule at Halu.
This is my cooking and recipe blog including both Traditional Japanese Recipes and my own creations inspired by Japanese Food. Hope you enjoy!
All abandoned: Chernobyl / Pripyat, Nara Dreamland, Anti-Zombie Fortress, Japanese Sex Museum - and many, many more! Plus: North Korea Special - 2 trips, 16 days / 14 nights! As seen on CNN...
The illustrations of Anton McKay
japanese cooking for everyone
Cooking great food for fructose malabsorption, gluten-free, and low-FODMAP diets
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