Decided at the last minute that I couldn’t be bothered cooking tonight so we got takeaway from Halu. Pork Kakuni and Scallop Nanban. And tofu salad with sesame dressing. They still rule at Halu.
Decided at the last minute that I couldn’t be bothered cooking tonight so we got takeaway from Halu. Pork Kakuni and Scallop Nanban. And tofu salad with sesame dressing. They still rule at Halu.
This is my cooking and recipe blog including both Traditional Japanese Recipes and my own creations inspired by Japanese Food. Hope you enjoy!
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The illustrations of Anton McKay
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Because the world needs more blogs, right?
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