In transit

Tonight’s meal comes to you courtesy of Singapore Airlines. We were on route to Singapore. Our flight left just after 5pm – and I was hungry then. Didn’t end up getting fed until around 8pm – man, I was so starving! I do generally like aeroplane food (yeah, I know, I’m a sicko), this meal was average, but I was sooooo hungry that I devoured it all. The highlight was the salted caramel Icecream for dessert.

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We made it in to Singapore safely, and wow, it is like some sort of Summer wonderland here. 29 degrees at 11pm at night. After getting to our hotel, and being told the drinks in the fridge were complimentry, I did not hesitate one moment. I enjoyed my Tiger beer and some potato chips.

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