Chicken nuggets and steak

Not together. I’m trying really hard not to eat Japanese food all the time. I’m not very good at that. I made chicken nuggets because I saw someone on TV making them, and the word nugget just makes me laugh. Then the next day I cooked some steak, because we rarely eat steak and I kind of just felt like it. I made frozen chips too, because, well, just because I wanted to. It was ok.


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