Pork and prawn potsticker dumplings. And Pickled Daikon Radish Salad, Bok Choy with garlic & ginger and rice.
Still good, if not better, the next day. Oh I also made lemon ice cream the other day. It is amazingly good. It’s the best I’ve ever made – the […]
Pork and green vege hot pot. With udon. So, so good.
Baked trout and scallops fried with garlic and butter. Divine.