Sorry for my slackness. First week back at work after 2 weeks holidays. Always a shock to the system.
Monday:
Made a kinda Bolognaise with some leftover mince (from last nights pot stickers) and other random items found in the fridge and/or pantry.
Tuesday:
Crumbed lamb cutlets with salad and baked potatoes
Wednesday:
Vietnamese pork rolls (homemade)
Thursday:
Crispy chicken wings with rice and bok Choy
Friday:
Tuna omelette
This is my cooking and recipe blog including both Traditional Japanese Recipes and my own creations inspired by Japanese Food. Hope you enjoy!
All abandoned: Chernobyl / Pripyat, Nara Dreamland, Anti-Zombie Fortress, Japanese Sex Museum - and many, many more! Plus: North Korea Special - 2 trips, 16 days / 14 nights! As seen on CNN...
The illustrations of Anton McKay
Cooking great food for fructose malabsorption, gluten-free, and low-FODMAP diets
Europe experiences Pete & Nicole
Because the world needs more blogs, right?
¿Qué pasa?
